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105 Place de la Fruitière - Les Houches
04 50 54 41 85
OUR STARTERS
Snails from Savoy, Mont Blanc region
Plates of 6 snails prepared by us with parsley butter
€12
Warm Goat Cheese on Chestnut Honey Toast
Salad & Nuts, Crottin de Chèvre with Chestnut Honey, accompanied by Raw Ham from the Alps." S "
€16
" XL "
€26
Wolf Refuge Salad
Salad, Smoked Pancetta & Onions, Potatoes, Cherry Tomatoes, Gruyère de Savoie "Mont des Princes" and Blueberries" S "
€18
" XL "
€26
Sans gluten
Foie Gras de Canard IGP du Sud Ouest
Accompanied by its Toasted Bread & its Violet Fig Ice Cream from Provence
€22
Aperitif Board To Share (Or not)
Aperitif Board, Charentais Melon Sorbet, Alpine Cured Ham, Bresaola della Valtellina, Cheeses from Our Regions, Condiments
€28
TRADITIONAL DISHES
Marinated Chicken Skewers
With Skyr and Warm & Fragrant Summer Spices
(Paprika, Coriander & Cumin)
Green Salad & a Choice of Side Dish Among
Roasted Potatoes in Duck Fat
or Seasonal Vegetables
€26
Argentine Ribeye Steak
Tender and Succulent Ribeye steak
Roasted Potatoes in Duck Fat
Seasonal Vegetables
Maître d'Hôtel Butter & Morels Mushroom Sauce
200g
€45
250g
€55
300g
€65
Sans gluten
The Smoked Savoyard Burger Under a Dome
180g Chateaubriand Minced Steak, Salad, Onions Confit in Red Wine, Gherkin, Melted Reblochon Cheese, Alpine Ham Crisps & Roasted Potatoes in Duck Fat
€28
The Arctic Char
Arctic Char Fillet, Slow Cooked
Virgin Olive Oil and Yuzu Pearls
Lemon-Flavored Mashed Potatoes and Fresh Herbs
€36
Chicken Wellington Style
All-Butter Puff Pastry
Filled with Chicken Ballotine & Foie Gras
Surrounded by Brown Mushroom Duxelles
of Alpine Cured Ham and Green Cabbage Leaves
Accompanied by Morels Mushroom Sauce &
Roasted Potatoes in Duck Fat
€42
Little Wolf Menu (under 10 years old)
A Fruit Juice or a Lemonade & Syrup
Minced Steak or Chicken Strips
Roast Potatoes & Vegetables
or Children's Tartiflette & Green Salad
For Dessert, a Scoop of Ice Cream of Your Choice & Smarties
€20
THE ESSIENTIALS FROM SAVOY
Traditional Tartiflette with Reblochon cheese
Potatoes with smoked pancetta lardons, confit onions, garlic, white wine, alpine cream, roasted Reblochon cheese & green salad.
€24
Diot Sausage from Savoy
Smoked sausage cooked in Apremont white wine, thyme & bay leaf, served with Crozets gratin with 3 cheeses & Alpine cream
€26
Three Cheese Crust & Morel Sauce
Toasted bread baked in the oven, smoked pancetta lardons, caramelized onions, Comté, Savoy cheese & Swiss Gruyère, drizzled with white wine, alpine cream & morel sauce
€28
The Savoyard Escalope
Chicken escalope, Alpine cured ham & Reblochon cheese au gratin, served with potatoes roasted in duck fat
€26
Raclette with Morbier cheese
Morbier Cheese "Raclette" Individual, Cheese Served Melted in a Cast Iron Dish
with Alpine Cured Ham, Potatoes & Salad
€26
Savoyard Fondue with 3 Cheeses & Green Salad
Comté, Meule de Savoie & Swiss Gruyère,
Minimum 2 people / Price per person. 200g of cheese per person.
€26
Savoyard Fondue with Morels & Green Salad
Comté, Meule de Savoie & Swiss Gruyère & Morels
Minimum 2 people / Price per person. 200g of cheese per person.
€34
CHEESES & DESSERTS
The Cheese Board & its Walnut Ice Cream
Served with a green salad
€12
La Crème Brûlée
Almond & Vanilla Crème Brûlée & his Gourmet Surprise
€12
Les Profiteroles
Cream Puffs with Hazelnut Pastry Cream
Chocolate & Hazelnut Sauce & Whipped Cream
€12
Le Cookie Moelleux Tout Choco
With Dark Chocolate Chips
Chocolate & Hazelnut Sauce or Salted Caramel
White Chocolate Ice Cream
€12
Le Café ou Thé Gourmand
Coffee or Tea , Cream Puffs with Hazelnut Pastry Cream, Almond & Vanilla Crème Brûlée, Lotus Speculoos Ice Cream
€15
Mont Blanc Ice Cup
Bourbon Vanilla Ice Cream, Honey Caramelized Peanuts, Creamy Salted Caramel & Whipped Cream
€12
Ice Cream Sundae at the Wolf Refuge
Wild Blueberry Sorbet, Genepi Liqueur, Blueberry Purée, Chantilly Cream & Red Berry Coulis
€14
Ice Cream Scoop of Your Choice
All our ice creams are made by an artisan ice cream maker. Seasonal flavors to discover.
€4
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